Summer Recipe Roundup of ALL My Fave Ones!
Bienvenue l’été!
If you’ve been around here for a while, you are very close to my foodie heart and know how much I LOVE to entertain, cook, have my friends over, especially when the weather is all about sunshine, outdoors, BBQs, picnics and all the joyful things my fave season brings. Today I’m sharing a beautiful roundup of all the recipes you NEED to make this summer to celebrate together, the longer days are finally here.
Bring all your cute kitchen accessories and let’s cook all the yumminess!
Delish Tomato Avocado Toasts
If you are a fan of avocado everything just like me, you need to add this version to your repertoire – with fresh tomatoes!
How To Make A Perfect Hummus Platter
Having friends over at home only means one thing: we need to eat an entire hummus platter together! Because let’s be honest, why settle for boring appetizers when healthy snacks can be ready in mere minutes?
Orange Banana Mini Smoothies
Creamsicle heaven meets smoothie heaven kinda deal over here, a serious business, ok?
Strawberry Manchego Crostinis
This easy recipe charmed the entire family with the most perfect balance of sweet and salty – (something we LOVE like crazy over here!).
healthy nergi, avocado, pineapple poke bowls
My obsession for poke has chased the best spots in the city, when I travel to new places, and now at home with this yummy healthy recipe!
Pineapple Mint Margaritas
When I saw the blooms and sun all the way out in Montreal, I knew it was time for some serious cocktails!
How to Make the Perfect Mini Burger Bar
Where are my burger lovers at? Let me show you the perfect way to make a mini burger bar!
Venezuelan Arepas (3 ways!)
If there’s one thing I could eat every-single-day, it is for sure, arepas. But wait, what are arepas? (if you’re not Venezuelan)
Mini Stuffed Patacones in 3 Delish Ways!
You and I have a date in our tiny food world where we’ll learn how to do one of the yummiest Venezuelan treats: stuffed mini patacones.
Fresh Strawberry Spring Rolls
If there’s something I could eat ALL year round, you gotta bet Spring Rolls in all shapes, forms, fillings it is! and if we talk about fresh ones, I could go nuts.